Craft spirits

Appalachian Gap

Aqua ViTea is a kombucha brewer from Vermont. Brewing kombucha produces small amounts of alcohol and that have to be separated from the tea. Rather than let that go to waste, Aqua ViTea partnered with...

Appalachian Gap

Mythic Gin is a rendition of an 18th century style of gin in which the flavor of the grain used in the mash forms the backbone of its complex yet clean flavors of juniper, balsam fir, and the citrus a...

Appalachian Gap

Appalachian Gap created Papilio from Mexican Blue Agave and Vermont Maple Syrup, fermented together and then distilled. It's a wonderfully clean tequila-style spirit with a maple finish. Works well ne...

Appalachian Gap

Ridgeline is made by aging Appalachian Gap's own Snowfall Vermont Whiskey in a variety of barrels: new oak barrels, ex-bourbon barrels, and port wine barrels. With no shortcuts and no small barrels, R...

Black Cove Beverages

Morecello is a blackberry cello made by a generations-old secret family recipe that preserves the taste of fresh-picked blackberries. It is akin to limoncello but made with blackberries. As a digestiv...

Honeoye Falls Distillery

Devil's Bathtub Gin is a mischievous twist on a traditional dry style gin. Using their rye vodka as a base, they developed a unique flavor profile that highlights the piney characteristics of juniper ...

Honeoye Falls Distillery

In order to create true pre-prohibition era cocktails, you need rouge absinthe. With its striking red color, sweet licorice citrus start, and with an earthy, floral finish La Cascade Rouge creates per...

Honeoye Falls Distillery

Verte translates to green in French and this style is the basis for the mythical "green fairy." Don't worry; this absinthe won't make you see any tiny, magical sprites. Instead, you'll be treated to s...

Honeoye Falls Distillery

Red Saw Rye Whiskey is a monongahela style whiskey named after the original saw mill overlooking the Honeoye Falls. This rye expresses the true provenance of the region by using 100% Monroe County sou...

Honeoye Falls Distillery

Gin originated from the Netherlands and is referred to as Genever by the Dutch. It was often aged in barrels before consumed. That Old Devil's Bathtub pays homage to Gin's roots by resting in our Red ...

Kings County Distillery

Kings County Bottled-in-Bond Bourbon is a robust whiskey. A pungent nose of corn, hay, and peppery spice gives way to a richly textured flavor with notes of cinnamon, chocolate, and molasses. Kings Co...

Kings County Distillery

Made from New York State organic corn and malted barley from the U.K., and aged in new, American oak charred barrels. It is characterized by a rich aroma of fresh corn, balanced with the sweet caramel...

Kings County Distillery

A bourbon whiskey that conforms to the American requirements for bourbon but is made with malted barley that has been exposed to peat smoke, a practice more common in Scotch whiskies. So it's a scotch...

Liquid Riot

Liquid Riot's Fernet Michaud is an organic spirit infused with a proprietary blend of 22 botanicals, roots and herbs. Then it's laid to rest in used red wine barrels for months. The result is deliciou...

SILO Distillery

SILO hand-peels hundreds of cucumbers to steep in their award-winning vodka. With smells of bright cucumber and cool tastes of cucumber, celery and sweet corn that's straight from the garden. Re-imagi...

SILO Distillery

The warmth of SILO Whiskey mixed with the richness of one of Vermont's most well known products, maple syrup from friends at Sugar Moon Hill Farm. Smells of maple, brown sugar and cherry and tastes of...

SILO Distillery

Made with 100% Vermont corn, grown in North Clarendon, Vermont at Grembowicz Farm. A smooth, clean vodka, versatile enough for any cocktail, and enjoyable all on its own. SILO Vodka is full of Vermont...

Smoky Quartz

Made with a healthy amount of sugar from freshly pressed cane juice blended with non-GMO American molasses and fermented at a high temperature with a champagne yeast. It is distilled only once to reta...

Smoky Quartz

Made with a healthy amount of sugar from freshly pressed cane juice blended with non-GMO American molasses and fermented at a high temperature with a champagne yeast. It is distilled only once to reta...

Smoky Quartz

Smells of rich, sweet notes and grain with a slightly heavier wood. The taste is slightly sweet, flavorful, and creamy with mild oak, vanilla and even a touch of spice. It finishes warm and rich. Dist...

Sweetgrass Farm Winery & Distillery

Back River Gin is a contemporary style gin, innovative and delicious. A gin that works for a classic Martini or a G&T and more. This craft, small batch, pot distilled gin has robust juniper, stimulati...

Sweetgrass Farm Winery & Distillery

Maine Cranberries combine with this fruity gin to make a wonderful mixer. Try it with tonic for a Pink G&T or as a Crantini. There's nothing like it!

Tall Ship Distillery

Tall Ship starts with their White Island Rum, then adds fresh apples, cinnamon and maple. That's allowed to soak into the tank of rum for up to two weeks. The result is a hearty and flavorful spirit t...

Tamworth Distilling & Mercantile

Inspired by the history of roasted chicory root as a coffee substitute, which is used to offer a rich, "dark roast" note, then balanced by the slight grassy bite of dandelion greens. Hearty rye seeds ...

Tamworth Distilling & Mercantile

After experimenting with a variety of herbs and botanicals in the seasonal Tamworth Garden Gins, the team created a versatile, everyday gin using the best elements of each. Tamworth Garden White Moun...

Tamworth Distilling & Mercantile

A result of a collaboration with author Andrea Wulf, inspired by her book The Invention of Nature: Alexander von Humboldt's New World. Humboldt concocted a "folk recipe" using fruit of the tamarind to...

Tamworth Distilling & Mercantile

Turmeric on its own is quite a powerful, bitter flavor, so it's with the floral piquant of coriander seed and rose petal to smooth things out, then lemon zest to bring them together, underscoring the ...

Tamworth Distilling & Mercantile

White Mountain Vodka has unparalleled smoothness and sweetness, which comes from its 80% corn bill, milled in-house. Combined with rye and malt, it's distilled and charcoal filtered for clarity, resul...

Vermont Distillers

A delicious blueberry cordial made with the finest distilled spirits and all-natural blueberries. With no artificial flavors or colors, the sweet, rich qualities come straight from the blueberry bush....

Vermont Distillers

A delicious raspberry cordial made with the finest distilled spirits and all-natural raspberries. With over a quart of raspberries per bottle and no artificial flavors or colors, the sweet, rich quali...

Vermont Distillers

Metcalfe's Vermont Maple Cream Liqueur is made with the finest Vermont maple syrup, cream and fine spirits. It is best enjoyed chilled either served straight up or on the rocks. Also enjoy it in your ...

Vermont Distillers

Smooth maple flavor with a kick to keep you warm on those cold winter nights. Works great as a mixer or enjoy it by itself over ice. Made with 100% Vermont Maple Syrup. Bottled at 30% alcohol-by-volum...

Wiggly Bridge Distillery

Gin Sour mash family recipe used in its whiskeys yields a light, subtle, juniper dry gin with a complex citrus finish.

Wiggly Bridge Distillery

Wiggly Bridge's award winning Small Barrel Bourbon is aged for 2 years in smaller than traditional sized barrels and bottled at 86 proof. Its balanced and complex with caramel, oak, dried fruit, cinna...

Wiggly Bridge Distillery

Made with 100% Caribbean molasses, this is the smooth White Rum that has been rested in freshly dumped Bourbon barrels for six months. Nose of caramelized sugar, vanilla, and toasted oak. Taste of but...

Wiggly Bridge Distillery

Made from French wheat. A silky vodka with a very smooth long finish. Has a tenor of taste and a sweet-grainy nose. Leaves a smooth coating towards the back of mouth on finish.

Wiggly Bridge Distillery

Made from 100% Caribbean molasses that is fermented and distilled in true Caribbean fashion using a dunder pit. Hints of butterscotch on the nose. Tastes of butter and the essence of tropical fruits ...